If you love chocolate toffee candy I promise you this will be your favorite sweet from now on. To think its made from crackers.
Chocolate Toffee Cracker Crunch
I bought assorted crackers at the store and the ingredients I would buy for toffee. Here is my recipe.
1 stick of butter
1/2 cup of brown sugar
Semi-sweet chocolate bar (I used a huge bar at the counter).
Assorted crackers (they come in a box)
Pre-heat the oven to 350 deg. Melt the stick of butter till it melted and throw it the brown sugar till it boils and the liquid get thick and separates from the sides of the pan.
In the meantime melt your chocolate bar in the microwave first about 40 secs. Stir it really good. If it’s not melted, put it back for about 40 more secs. Stir it again and it should be smooth.
Line your crackers on a foil line cookie sheet sprayed with cooking spray. Have your cokie sheet ready and near the oven. Pour the liquid over the crackers really good and put it in the oven for 15 mins. Take it out. Dont worry, it will be bubbly at first…..that’s ok.
Drizzle the chocolate over the toffee covered crackers, and cover with chopped walnuts or whatever toppings you want. Cool the crackers in the fridge. The chocolate will set in on the toffee and the cracker will stay crispy.