Saturday, October 27, 2012
There's something magical about brown sugar and butter that creates such a buttery treat such as toffee. This is doubly good because it adds the saltiness of a cracker that meets up to the rich bettery taste.
If you're like us, you've got a weakness for snack food like potato chips and pretzels. And when they're added to creamy rich fudge, they taste like expensive chocolate-dipped pretzels and chips like the ones we see in fancy candy stores.
I have some fantastic candy recipes that wont keep you in the kitchen all day maki ng them. I am all for that since I am not a baker at all, candy is so pretty packaged up at Christmas time to give out to friends and family.